March 16, 2026
*Documentation and Implementation*
9:00 AM – 5:00 PM
Online via Zoom
Fee: Php 6,000.00 / person plus 12% VAT
- Early Registration Payment: Ten-Percent (10%) Discount if PAID thirty (30) days before the training date
- Group Discount: Five-Percent (5%) on Three (3) or More Participants
- Cancellation Policy
Any cancellation made less than three (3) days before the training date will be non-refundable. A 30% cancellation charge will apply.
Objective(s)
- To provide participants with a better understanding of the requirements of ISO 22000 standards.
- To equip the participants with the skill to document and implement a system in their organization which meet the requirements of the standard.
Who should attend
- Manufacturing personnel directly involved in the production of food products
- Multidisciplinary participant coming from Production, Engineering, Warehouse, and Quality Assurance.
Course outline
- Session 1: Overview of Food Safety Management System (FSMS)
- Session 2: ISO 22000 Development and Structure
- Session 3: The Process Approach
- Session 4: ISO 22000 FSMS Requirements
- Session 5: Implementing FSMS
Bank details
Banco de Oro (BDO)
Account Name: Aguila Group Companies (AGC) Development Corporation
Account Number: 00 253 801 1553
Swift Code: BNORPHMM
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